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Macherma
is higher than I've ever been in my life. We spend two nights there
to aid in the acclimatization process. We still have much higher
to go. In addition to headaches that come and go, I notice a loss
of appetite, another symptom of mild altitude sickness. I also have
anxiety attacks at night, as my lungs struggle to take in more oxygen.
These symptoms are cause for concern, but are not yet dangerous.
I seem to be affected the most, although scientists have no idea
why altitude affects some more than others, or why it can hit someone
hard on one trip, but not on the next. One thing everyone agrees
on is that you must consume a large amount of water each day to
combat dehydration, which may play a large role in altitude sickness.
Sona says we should drink four liters of water a day to replace
the water we lose from perspiration and breathing the dry mountain
air. At every meal, the staff provides us with ample supplies of
boiled water that we use to fill our bottles. But while we all try
diligently to comply with Sona's recommendation, the amount seems
enormous, and I know I am not reaching that target.
Day 9: Our destination is the tiny summer
village of Gokyo, at 15,700 feet. A steady climb, we push onwards
and upwards following the Dudh Kosi, drawn by views of the glistening
white Cho Oyu ahead of us, at 26,700 feet.
We climb up and around the terminal moraine of the Lungsampa Glacier,
a ten mile long river of ice, which flows down from the flanks of
the towering Cho Oyu. Suddenly we come upon a series of breathtaking
blue-green lakes, nestled between the lateral moraine of the glacier
and Dragkya, a knife-edged ridge topping off at 20,000 feet. The
deep blue color of the lakes is a shock to our senses, in this monochromatic
alpine world of dark rock and white ice.
The following morning we are scheduled
to attempt the summit of Gokyo Peak, at 18,000 feet. Sitting just
across the lake, it looks like a small hill, until we realize that
the small specks we see are other trekkers, inching their way down
the mountain following their own summit attempt. We go to bed anxious
and excited. This is what we all had been dreaming about for a year.
This is why we had been training hard for six months.
I sleep fitfully, due to altitude and adrenaline.
And it is cold. The down bags provided for us keep us warm, but
each night requires at least one trip out of the tent due to the
large volumes of water consumed. I stand outside in my long johns
and hiking boots in the 20 degree cold. The night is calm. The combined
light of a billion billion stars gently illuminates the landscape.
I return to bed listening to the soothing sounds of water flowing
by, and of chiming yak bells.
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